Christmas Hampers are a wonderful gift that we, as members of the Church can provide to needy families in our community.
Here is a list of items that we would like to place in every hamper. because of storage problems for the more perishable items, we have set up a donating schedule below.
October 6 Bottled or canned fruit / cans of fish (tuna or salmon)
October 13 Cans of Baked Beans, Spaghetti or tomatoes
October 20 Cans of vegetables ( some suggestions - corn, peas, carrots, beetroot
October 27 Pasta and pasta sauces, pasta or rice meals
November 3 Cakes mixes, biscuit mixes, Christmas cake
November 10 Drinks - juice, cordial, soft drinks
November 17 Biscuits, Jellies
November 24 Christmas Puddings, long-life custard, cream or rice cream
December 1 Savoury biscuits, mince pies
December 8 Chocolates, lollies, Christmas treats, chips